Course details

Limited number of groups: "Shunsai Course" 7 dishes including low-temperature aged beef and young chicken zangi, 2 hours all-you-can-drink 4000 yen ⇒ 3000 yen

Limited number of groups: "Shunsai Course" 7 dishes including low-temperature aged beef and young chicken zangi, 2 hours all-you-can-drink 4000 yen ⇒ 3000 yen

3000 yen(Tax included)

Fridays, Saturdays, and days before holidays are +500 yen

  • 7items
  • 3persons-
All-you-can-drink available

◆◇◆Himeji store all-you-can-drink menu◆◇◆

We only use ingredients sourced directly from the source, making this a very popular course. Our proud Zangi is an excellent dish that is marinated in a sauce of ginger, soy sauce, and garlic, and then deep-fried.This is a luxurious menu that features only the finest seasonal delicacies.Book early!

Course menu

【Course content】

1. Appetizers on the day

The perfect snack to go with your drinks!

2. Bacon Caesar Salad

An original salad made with plenty of fresh vegetables.

3. Tender roast beef

We use low-temperature aged beef.

4. Potato fries

A crispy, freshly fried delicacy that pairs perfectly with beer

5. Young Chicken Zangi

Our popular juicy zangi

6. Negitoro roll

A mouthful of rich flavor!

7. Seasonal Desserts

Our specialty dessert

*For online reservations, credit card payments are not possible.If you wish to pay by card, please contact us by phone.

*Please note that some items may change depending on the supply situation.

*If you cancel on the day or if the number of people decreases on the day, a cancellation fee will be charged.Please note.Please note that we assume that you understand this when making your online reservation.

All-you-can-drink menu

·【Highball】
・Jim Beer Highball/Jim Beam Hokkaido Melon/Jim Beam Cola/Jim Beam Orange/Jim Beam Grapefruit/Jim Beam Yuzu/Jim Beam Shikwasa/Jim Beam Peach/Jim Beam Kyoho/Jim Beam Green Apple/Jim Beam Lychee/Jim Beam Plum
·【sour】
・Cola Lemon Sour / Tomato Lemon Sour / Kuchar Lemon Sour / Lemon Sour / Grapefruit Sour / White Sour / Cider Sour / Iced Tea Sour / Akadama Punch
·【sour】
・Hokkaido Melon Sour / Lime Sour / Orange Sour / Shikwasa Sour / Yuzu Sour / Plum Sour / Peach Sour / Kyoho Sour / Green Apple Sour / Lychee Sour / Mango Sour / Calpis Sour / Green Tea High
·【Sake】
・Ozeki Kuradashi Dry
· [Shochu]
・Wheat blossom/potato blossom
·【Fruit wine】
・Kyoho sake from Yamanashi prefecture / White peach sake from Fukushima prefecture / Yuzu sake with honey from Tokushima prefecture / Shikwasa sake from Okinawa prefecture / Lychee sake from Taiwan / Acerola & rosehip sake from South America / Yuzu plum wine from Tokushima prefecture / Plum wine Why not?/Apricot wine/Apple wine/Mango wine
·【wine】
· Carlo Rossi (red · white)
·【Cocktail】
・Mosko Mule/Salty Dog/Cassis Soda/Cassis Orange/Cassis Grapefruit
·【Soft drink】
・Oolong tea/green tea/cola/ginger ale/orange juice/grapefruit/Calpis
・Beer +500 yen
・Draft beer +500 yen
・☆☆☆Add 1000 yen to the following drinks☆☆☆
·Highball
・Maker's Craft Highball/Highball/Kaku Highball/Old Highball/Special Reserve Highball/Royal Slim Highball
· Shochu
・Sapporo Potato / Sapporo Corn / Sapporo Rishiri Kelp / Sapporo Milk Shochu / Shiso
・☆☆☆+1500 yen add the following drinks☆☆☆
·Sake
・Ozeki Brewery/Junmai Ginjo Hanayoke Yamada Nishiki/Special Junmai Hiraki/Junmai Sake Hanamura Riku Haneda
・Sake tasting comparison
・Dassai: 35%/39%/50% cold sake/50% hot sake Aramasa: Lapis Lazuli/Ecru/Flax Cat/Sun Bird/No.6
・Hokkaido sake
・Otokoyama Kimoto/Daisetsu no Kura/Chitosuzuru/Kita no Homare/Kokushi Musou
・Phantom sake
・Juyondai/Dewazakura/Haneya/Jikon/Densake/Kokuryu/Saku/Sharaku/Nabeshima/Tatenogawa/Hoou Bita/Osakaya Chobei/Echigo Dry/Dry Tanba
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until midnight on the day of your visit

2025/02/24 update